Taste Slovenia

Indulge in a gourmet journey like no other as Taste Slovenia returns to the enchanting Čikat Bay. From April 30 to May 2, 2026, Lošinj’s most distinguished restaurants will host a stellar lineup of Slovenian guest chefs, renowned wineries, and culinary artisans for an extraordinary three-day wine & dine affair. Hosted at Michelin-star restaurant Alfred Keller at Boutique Hotel Alhambra and Matsunoki at Hotel Bellevue, this year’s edition promises to be a celebration of authentic flavors, masterful craftsmanship, and irresistible dining experiences.

APRIL 30 (Thursday) / 4-course dinner / 150 EUR
Restaurant Matsunoki, Hotel Bellevue
Grega Repovž / Gostilna Repovž
Boutique winery Edi Simčič

MAY 1 (Friday) / 5-course dinner / 180 EUR
Restaurant Alfred Keller, Boutique Hotel Alhambra
Igor Jagodic / Restaurant Strelec
Marjan Simčič Domaine Wine

MAY 2 (Saturday) / 5-course dinner / 180 EUR
Restaurant Matsunoki, Hotel Bellevue
Davor Arnautović / Gourmet Vila Muhr
Movia Wine

Join us for three days of culinary excellence in the stunning surroundings of Boutique Hotel Alhambra and Hotel Bellevue. Experience Slovenia’s celebrated gastronomic heritage through expertly curated menus, exquisite wine pairings, and the artistry of the region’s most celebrated chefs. Secure your place at this extraordinary epicurean event and indulge in a taste of Slovenia on the island of Lošinj.