Restaurant Matsunoki

Matsunoki, a Michelin-recommended restaurant with 16 points in the Gault&Millau guide, presents the highest quality traditional Japanese cuisine.

At our restaurant, authentic Japanese flavors perfectly blend with Mediterranean ingredients from local organic farming. Our carefully designed menu features sushi, sashimi, rare Japanese Wagyu A5 beef, and a range of fine delicacies that promise an extraordinary dining experience in Čikat Bay. This is further enhanced by an exquisite selection of whiskey from renowned Japanese distilleries including Nikka Taketsuru, Yamazaki, Hakushu and Hibiki, and an exclusive collection of traditional Japanese sake.

Thanks to the thoughtfully curated wine list by Wine Director Filip Veselovac, Matsunoki was awarded the "Best of Award of Excellence" in the 2024 Wine Spectator Restaurant Awards, marked with two wine glasses.

Matsunoki's wine selection showcases 500 labels and a total of 2800 bottles stored in a temperature and humidity-controlled area. The list is founded on a progressive philosophy with respect for Croatian winemaking history. Highlighting traditional Croatian varieties and wine-growing regions, the wine list moves towards organic, biodynamic and vegan producers and wines from cold climate regions. At the same time, it pays tribute to tradition with a selection of standard and large formats from well-known producers in the French region of Champagne.

Visit Matsunoki, a quality and sophisticated fusion restaurant with an exquisite offer not only on the island of Lošinj, but in Croatia and the region. Treat yourself to luxurious and extravagant flavors!